pizza soup recipe with Roasted Red Pepper and Smoked Paprika Swirl

Name: pizza soup recipe
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 medium yellow onion (150 g), finely diced; 3 cloves garlic (15 g), minced; 7 oz beef pepperoni (200 g), quartered (consider turkey for lighter option); 1 green bell pepper (150 g), diced; 3.5 oz button mushrooms (100 g), sliced; 1 can crushed tomatoes (28 oz / 800 g); 1 can diced tomatoes (14 oz / 400 g); 4 cups vegetable broth (960 mL, chicken broth works too); 1 teaspoon dried oregano; 0.5 teaspoon dried basil; 0.5 teaspoon red pepper flakes (optional); 0.5 teaspoon sugar; 0.5 teaspoon fine sea salt, or to taste; 0.25 teaspoon black pepper; 3.5 oz pitted black olives (100 g), sliced; 7 oz low-moisture mozzarella cheese (200 g), shredded; 1.7 oz Parmesan-style cheese (50 g), grated; 1 jar roasted red peppers (7 oz / 200 g drained); 1 teaspoon smoked paprika; 2 tablespoons extra virgin olive oil; 2 tablespoons pine nuts (28 g), toasted; 2 tablespoons fresh oregano leaves (8 g), chopped

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I absolutely adore a good cozy meal, and this pizza soup recipe has become a true family favorite for me. That vibrant aroma of simmering tomatoes and savory pepperoni fills my kitchen every time I make it! This incredible pizza soup recipe is the clever answer to weeknight dinner dilemmas, delivering all those beloved pizza flavors in a warm, comforting bowl. It’s a game-changer for busy parents seeking easy dinner ideas, health-conscious eaters, and anyone who loves a satisfying, family-friendly meal without the fuss. My kids even help me pick out their favorite toppings for this wholesome dish.

Ingredient Details & Better Choices

Core ingredients with role and measurement

Crafting a delicious pizza soup recipe starts with understanding each component:

2 tablespoons (30 mL) olive oil: For sautéing.
1 medium (150 g) yellow onion, finely diced: Aromatic base.
3 cloves (15 g) garlic, minced: Robust flavor.
200 g (7 oz) beef pepperoni, quartered: Savory, spicy notes. (Consider turkey pepperoni for a lighter option.)
1 green bell pepper (150 g), diced: Fresh, mild crunch.
100 g (3.5 oz) button mushrooms, sliced: Earthy depth.
1 can (800 g / 28 oz) crushed tomatoes: Rich soup base.
1 can (400 g / 14 oz) diced tomatoes: Texture and bright flavor.
960 mL (4 cups) vegetable broth: Liquid base. (Chicken broth works too.)
1 teaspoon (5 mL) dried oregano: Classic pizza herb.
1/2 teaspoon (2.5 mL) dried basil: Sweet, peppery notes.
1/2 teaspoon (2.5 mL) red pepper flakes (optional): Gentle kick.
1/2 teaspoon (2.5 mL) sugar: Balances tomato acidity.
1/2 teaspoon (2.5 mL) fine sea salt, or to taste: Enhances flavors.
1/4 teaspoon (1.25 mL) black pepper: Warming spice.
100 g (3.5 oz) pitted black olives, sliced: Salty, briny flavor.
200 g (7 oz) low-moisture mozzarella cheese, shredded: Melty goodness.
50 g (1.7 oz) Parmesan-style cheese, grated: Sharp, salty finish.
1 jar (200 g / 7 oz drained) roasted red peppers: Key for the swirl.
1 teaspoon (5 mL) smoked paprika: Smoky depth for swirl.
2 tablespoons (30 mL) extra virgin olive oil: For a smooth swirl paste.
2 tablespoons (28 g) pine nuts, toasted: Delightful crunch.
2 tablespoons (8 g) fresh oregano leaves, chopped: Bright, fresh garnish.

Premium or healthier upgrades

Elevate your pizza soup recipe by selecting premium ingredients. Opt for organic crushed tomatoes or low-sodium vegetable broth for a healthier base. Choosing fresh, locally sourced vegetables from a farmer’s market can also boost flavor and nutritional value for this healthy, family-friendly meal.

Substitutions to fit different diet plans

Vegetarian/Vegan: Skip the pepperoni. Use plant-based ‘pepperoni’ slices or add extra mushrooms and bell peppers for bulk. Ensure cheeses are dairy-free or omit.
Low-Carb/Keto: This soup is already quite low-carb without starchy sides. Increase the amount of vegetables and pepperoni for more satiety.
Gluten-Free: All ingredients in this pizza soup recipe are naturally gluten-free. Always verify labels on broths and spices to be sure.

Notes on seasonal or sustainable sourcing

For the freshest and most sustainable options, prioritize seasonal vegetables like bell peppers and mushrooms. Look for produce from local growers when possible. When choosing packaged goods like tomatoes or broth, consider brands committed to sustainable farming practices. This helps ensure your healthy eating choices benefit the planet too.

Step-by-Step Cooking Directions

Sequential instructions with approximate times and sensory notes

Prepare Ingredients (10-15 minutes): Chop onion, garlic, bell pepper, mushrooms, and pepperoni. Measure all ingredients to ensure readiness and a smooth cooking process.
Sauté Aromatics (6-8 minutes): Heat 2 tablespoons (30 mL) olive oil in a large pot over medium heat. Cook onion until translucent, 5-7 minutes. Add minced garlic for 1 minute until fragrant.
Brown Pepperoni & Veggies (8-11 minutes): Add quartered beef pepperoni; cook until crispy, 3-4 minutes. Stir in diced green bell pepper and sliced mushrooms; cook until softened, 5-7 minutes.
Simmer the Soup Base (25-30 minutes): Pour in crushed and diced tomatoes, then broth. Stir in oregano, basil, optional red pepper flakes, sugar, salt, and pepper. Simmer on low, covered, for at least 20 minutes to meld flavors, stirring. This forms a rich pizza soup recipe base.
Add Olives & Finish Simmer (5 minutes): Stir in sliced black olives and simmer for 5 more minutes. If too thick, splash in extra broth until desired consistency.
Make the Swirl Paste (5-7 minutes): Combine drained roasted red peppers, smoked paprika, and 2 tablespoons (30 mL) extra virgin olive oil in a small food processor. Process until smooth and vibrant, scraping sides.
Toast Pine Nuts (3-5 minutes): In a small, dry skillet, toast pine nuts until golden and fragrant, 3-5 minutes. Watch carefully to prevent burning.
Serve & Garnish (2 minutes): Ladle hot pizza soup recipe into bowls. Dollop 1-2 teaspoons red pepper swirl paste; gently swirl. Top generously with mozzarella, Parmesan, toasted pine nuts, and fresh chopped oregano. Serve this easy dinner idea immediately.

Optional variations for popular appliances

While this pizza soup recipe shines on the stovetop, it’s adaptable. For an Instant Pot, sauté onions, garlic, and pepperoni. Add liquids and spices, pressure cook for 5 minutes, then quick release. For a slow cooker, brown aromatics and pepperoni first (this makes a difference!), then combine all soup ingredients in the cooker and cook on low for 6-8 hours or high for 3-4 hours. Add cheese and fresh toppings just before serving for both methods.

Mini troubleshooting callouts

Too Thin? If your soup lacks body, remove the lid and simmer uncovered for an extra 10-15 minutes, allowing excess liquid to evaporate until it visibly thickens.
Too Thick? Simply stir in an additional splash (1/4 to 1/2 cup) of vegetable broth or water until your pizza soup recipe reaches your preferred consistency.
Bland? A small pinch of extra salt, a dash of Worcestershire sauce, or a squeeze of fresh lemon juice can brighten and deepen the overall flavor profile.

Serving Ideas & Occasions

Ideal uses

This pizza soup recipe is perfect for easy weeknight dinners, cozy family meals, or game day gatherings, providing a quick, healthy option.

Pairing suggestions

Serve with a crisp green salad or warm garlic bread.

Storage and reheating tips

Store cooled soup in the fridge for 3-4 days. Freeze the base (without toppings) for up to 3 months. Reheat gently, adding fresh toppings after.

Nutrition & Lifestyle Advantages of Pizza Soup Recipe

3-5 points showing health/lifestyle benefits

A balanced, high-protein meal, great for healthy eating and weight management.
This family-friendly dish makes healthy weeknight dinners simple.

Show how pizza soup recipe adapts to lifestyle goals

This versatile pizza soup recipe effortlessly supports various healthy eating goals, from quick meals to high-protein options.

Time, Cost & Practical Value

Prep vs cook time breakdown

Ready in under an hour, with just 15 minutes prep and 25-30 minutes cook time.

Cost per serving and budget tips

This hearty pizza soup recipe costs about $3-$4 per serving, a budget-friendly alternative to takeout.

Meal prep strategies

Batch cook for easy lunches.
Freeze the soup base in individual portions for quick defrosting.

Shopping & Ingredient Sourcing

Where to buy pizza soup recipe ingredients

Find most ingredients for this pizza soup recipe at your local supermarket; check online stores for specialty items.

Tips for picking high-quality options

Choose organic tomatoes, lean ground meats, and fresh vegetables.

Mentions of meal kits, grocery subscriptions, online organic stores

Consider meal kits or subscriptions like Imperfect Foods for produce. For organic ingredients, I often use Thrive Market.

Pro Adjustments & Hacks

Advanced flavor boosts

Swirl in pesto or balsamic glaze, or add red pepper flakes for a kick.

Adjustments for kid-friendly vs gourmet versions

Make it kid-friendly by blending smooth.
For gourmet, top with fresh ricotta or Parmesan.

Allergy-safe modifications

Use dairy-free mozzarella for dairy-free.
Naturally nut-free; always check labels.

FAQs

Can pizza soup recipe support a weight loss diet?

Yes! With lean proteins and vegetables, this pizza soup recipe is a satisfying meal for weight management, supporting healthy eating goals.

What’s the best online source for pizza soup recipe ingredients?

Online grocery services have most items. For organic ingredients, I often turn to Thrive Market for good prices and quality.

How long can pizza soup recipe last in the fridge/freezer?

It’s good for 3-4 days in the fridge. Freeze the base (without toppings) for up to 3 months. Cool completely before storing.

Is pizza soup recipe good for meal prep?

Absolutely! This is one of my go-to meal prep recipes. I make a big batch, portion it for quick, healthy meals during the week.

Can I make pizza soup recipe vegetarian or vegan?

Yes, easily! Substitute ground meat with plant-based crumble, use vegetable broth, and opt for dairy-free cheese.

What are some creative toppings for pizza soup recipe?

Try bell peppers, sautéed mushrooms, black olives, fresh basil, or a drizzle of chili oil. Fresh ricotta adds a gourmet touch.

This pizza soup recipe is a true winner, offering speed, incredible flavor, and fantastic nutrition all in one flexible dish. It’s perfect for quick, healthy family dinners. Save this recipe on Pinterest for later.